Tucked away in the small, cobblestone passage of Röser Courtyard, Szimply has long been a quiet icon of Budapest’s breakfast scene. It’s not flashy, not ambitious, yet every plate carries a subtle maximalism that sets this place in a league of its own.
Minimalist interior, a seasonally refreshed menu, a variety of textures, and a creative approach make it perfectly natural to linger. At Szimply, breakfast is truly an experience, with each dish feeling like a small gastronomic installation.
Szimply, where breakfast is slow, intentional, and beautiful
Szimply started from a distinctly Budapest idea, the recognition that even a small inner-city courtyard can be the perfect spot when breakfast is served with creativity and genuine passion. What began as a tiny space with a minimalist counter quickly filled with those eager to explore the world of brunch. Over the years, Szimply has grown beyond the role of a classic brunch spot into an urban lifestyle experience built on curiosity, quality, and the belief that breakfast can be both grounded and a little extraordinary. The minimalist interior reinforces this focus: everything revolves around the plate, the carefully layered textures, the color compositions, and the slow, mindful enjoyment that’s a rare treat amid the city’s bustling streets.
The Szimply menu is frequently refreshed, always guided by the season’s freshest ingredients. The selection is concise, clean, and full of character, yet packed with ideas that immediately signal this isn’t just about filling up—it’s about reimagining breakfast. The constant duality of savory and sweet provides a reassuring anchor, while the vegetarian options add a light, effortless touch.
The brunch that brings a quietly exciting, warmly spiced and creamy side to the table
The classic avo toast arrives here in an entirely new dimension. While the name may be familiar, the plate offers a far more layered experience, with creamy avocado, confit tomatoes, microgreens, and green mayonnaise, all beautifully layered on sourdough. A seasonal salad and marinated vegetables on the side add a fresh vibrancy, transforming this dish from “just a toast” into the true star of your breakfast.
For those who can’t start the morning without eggs, there’s a choice between a classic scrambled eggs with hash browns or the Eggs Benedict and Eggs Florentin. Both arrive on toasted brioche with bold, well-balanced sauces that highlight just the right amount of acidity. These dishes capture exactly what modern brunch culture loves—generous yet refined plates that never weigh down the morning. The Eggs Florentin is one of the creamiest interpretations of a classic brunch, where scallion-infused labneh meets silky spinach cream, perfectly poached eggs, the bright tang of pickled onions, and the warm, buttery richness of hollandaise cascading over the top.
For a bolder choice, the Cheesy Kimchi Toast is a standout, showing exactly how fermented flavors can transform a comfort food classic. The combination of kimchi, cheddar, and gouda is already exciting, but the basil-coriander pesto and miso–tahini–za’atar sauce add a depth that turns the toast into a spicy, umami-packed breakfast explosion. This is the dish that makes you want to come back any time, because the flavors deliver exactly what you expect from a characterful, daring brunch.
The sweet side of Szimply
The Acai Bowl remains a favorite for those seeking a healthy, light breakfast. Homemade granola with nuts, blueberries, and fresh fruits bring brightness, while peanut butter and coconut chips add just the right touch to make the bowl perfectly balanced. The presentation feels like a small edible color palette, simply a joy to look at.
The French Toast, on the other hand, fully embraces the hedonist side: eggy, buttery brioche topped with cinnamon crumbs, blueberry jam, and white chocolate ganache. The entire plate is a soft, warm, sweet textural delight that instantly makes you understand why breakfast is worth taking the time for. Just looking at the portion and presentation in the photos, it’s clear why this was one of the most irresistible dishes on the menu.
The coffee offerings at Kontakt carry the café’s signature touch: house-roasted beans and everything from espresso to flat white, perfectly suited for a mindful breakfast. The filter coffee and nitro cold brew bring an extra layer of experience, while for those seeking alternatives, matcha, chai latte, raspberry matcha latte, or hot chocolate are all excellent choices.
Non-alcoholic refreshments and special treats
Cold-pressed juices, kombucha, lemonades and teas already offer a wide selection, but Szimply’s extra charm lies in its brunch-style non-alcoholic cocktails: virgin mimosas, Mionetto Zero, alcohol-free punch or NOA sparkling tea. Each is elegant, light, and just special enough to deserve its own chapter.
The secret behind Szimply’s breakfasts is simple: light, seasonal, visually layered, and thoughtfully composed. Both the savory and sweet dishes are full of character, while the drinks perfectly complement the slow, mindful breakfast experience.
Szimply – Brunch and Coffee
1052 Budapest, Károly körút. 22.
Photos: Lepsik Norbert – Brunch Budapest